DOLCEVIA - Traditional Panettone

Early-bird pricing valid until 1 December. Available for collection/delivery from 1st December

We proudly present DOLCEVIA Italy’s rising star in the world of artisanal Panettone. 

This panettone is crafted for true lovers of lievito madre, the pure, slow-rising mother dough. Looking at those air pockets already makes us drool.

Exuding genuine flavours crafted from top-notch raw materials, DOLCEVIA is setting a new standard in Italy’s festive tradition.
Each panettone is freshly baked, entirely artisanal, and made with NO emulsifiers, NO preservatives, and NO additives, just pure craftsmanship and exceptional ingredients.

Thanks to a slow, natural leavening of over 48 hours, DOLCEVIA’s Traditional Panettone with Raisins and Orange delivers remarkable softness, fragrance, and digestibility. Enriched with premium Australian Raisins and brilliant Lucanian Staccia Orange, it offers a refined, harmonious balance of flavours that celebrate true Italian excellence.

DOLCEVIA represents the new generation of Italian master bakers, combining tradition, purity, and innovation in every bite.
A must-have for the festive season: perfect for breakfast, dessert, or gifting with distinction.