PRIMITIVA® Type 2 Flour 1kg

PRIMITIVA® TYPE '2' 1kg flour is expertly crafted to deliver exceptional baking results, ideal for focaccia, panzerotti, and airy breads with short to medium fermentation. It performs equally well in pastries like sponge cakes, donuts, puff pastry, and plum cakes. The dough maintains softness with consistently large bubbles, facilitating easy rolling and resilience during prolonged handling. This flour stands out with its unique aroma and flavor, derived from premium grain selections, while also providing enhanced taste, higher fiber and mineral content, and a distinctive, memorable scent.

1 kg bags