Maiolika SG
Tall Corrugated Panettone Baking Moulds
Tall Corrugated Panettone Baking Moulds
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These premium panettone moulds combine functionality with environmental responsibility. Crafted from FSC® certified brown compostable paper featuring an elegant gold flower design, they deliver reliable performance in professional bakeries and industrial settings. The advanced non-stick surface ensures flawless product release while maintaining dough integrity, with grease-resistant properties that withstand temperatures up to 220°C. Each mould supports consistent baking results and streamlined production workflows, making them an ideal choice for pastry professionals committed to sustainable practices without compromising quality.
Why Choose Corrugated Panettone Moulds?
Corrugated paper moulds offer superior stability and even heat distribution, making them ideal for baking perfect artisanal panettone. Their sturdy structure supports the dough during rising, baking, and upside-down cooling, ensuring a beautiful dome and consistent texture. Better airflow keeps the crumb soft and the crust delicate, while the reinforced walls provide a premium, professional finish.
Perfect for both home bakers and professionals looking for reliable, bakery-quality results.
500g ALTO - 15.4 x 9.50 cm (25 pcs)
750g ALTO - 14.6 cm × 10.6 cm (20 pcs)
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